November 23, 2003

  • PICTURE OF THE DAY


    2 food bags from Outward Bound, with crackers, cheese, canned tuna, powder something (milk?) pita, nalgene container probably containing butter, trail mix, and drink mix.



    Topic: How I made it through a week in St. Louis, Outward Bound style


    FOOD AND DRINK

    1) Used a water bottle instead of buying drinks.  Cost nothing and stayed hydrated.
    2) Ate trail mix.  Bought a box of raisins, a jar of peanuts, and a bag of chocolate chips.  Had snacks for the week.
    3) Made gado-gado pasta (2 meals, under $1/meal)
    —mix peanut butter and a little water, heat in a bowl, at whatever spices you want, and wa-la, your own thai style pasta.  I used salt, pepper, sugar, and top it w/ hot sauce.
    4) Made manwhich pasta (2 meals, under $2/meal)
    —brown 1lb. of meat, add Manwhich, serve over pasta
    5) Made stir-fry veggies, rice, tortillas (I think I ate over 1000 tortillas on Outward Bound) (2 meals, under $2/meal)

    LIFESTYLE


    1) Turned down rides in favor of walking a mile or two into town.  No cost, relaxing, and the only exercise I got.
    2) Slept on a couch (a lot more luxurious than Outward Bound, but still nomadic).

Comments (1)

  • Everytime I come to this site I am shocked (in a good way).  I do that same thing with peanut butter (my dad used to make Indonesian Saute with peanut sauce, but I don’t have peanut powder and things, so I use peanut butter, water, and salsa), only I don’t put it over pasta I put it over rice.  My room-mates think I’m insane, but I’m going to refer them to this site to prove that I am not the only one.  Thanks for that and thanks for the other meal ideas, those are some helpful tips.

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